Dam: SCHUSTER MAGIER BURGUNDI
Last update: 2024 September
IDAS€: +776
MILK: +518
BEEF MERIT: 111
Production
Milk | +518 |
Pr. % | -0,01 |
Pr. kg | +17 |
Fat % | +0,14 |
Fat kg | +32 |
Daughters | 0 |
Herds | 0 |
Rel.% | 65% |
Milk quality
K - casein | AB |
Beta-casein | A1A2 |
Management Traits
Milking speed | 110 |
SCS | 120 |
Daughter Fertility | 103 |
Longevity | 113 |
Calving ease | 95 |
Persistency | 106 |
Resistenza chetosi | 107 |
Salute | 113 |
Performance Test
Beef merit | 111 |
Frame PT | 93 |
Muscolarity PT | 116 |
Legs PT | 116 |
Average daily gain | 110 |
RFI | 104 |
12m weight | 102 |
Beef line | 114 |
Qualità vitelli | 108 |
Linear Traits
Frame
84
low
high
Muscolarity
108
low
high
Feet and legs
103
low
high
Udder
101
low
high
Stature
80
short
tall
Body depth
95
shallow
deep
Body lenght
88
short
long
Back lenght
90
short
long
Hip width
92
narrow
wide
Rump angle
105
high pin
sloped
Hock angularity
106
steep
much angle
Hock Development
103
spongy
clear
Pasterns
103
weak
correct
Hoof height
100
low
high
Fore udder lenght
106
short
long
Fore udder attachement
104
weak
strong
Rear udder lenght
103
short
long
Central ligament
99
weak
strong
Udder depth
99
deep
shallow
Teat lenght
96
short
long
Teat thickness
101
thin
thick
Teat position
116
wide
close
Fore teat placement
89
wide
close
Rear teat placement
111
wide
close
Udder defect
106
heavy defect
slightley defect
88 100 112 124