Dam: SCHUSTER MAGIER BURGUNDI
Last update: 2025 April
IDAS€: +678
MILK: +589
BEEF MERIT: 112
Production
| Milk | +589 |
| Pr. % | -0,03 |
| Pr. kg | +18 |
| Fat % | +0,06 |
| Fat kg | +28 |
| Daughters | 0 |
| Herds | 0 |
| Rel.% | 66% |
Milk quality
| K - casein | AB |
| Beta-casein | A1A2 |
Management Traits
| Milking speed | 109 |
| SCS | 118 |
| Daughter Fertility | 99 |
| Longevity | 109 |
| Calving ease | 96 |
| Persistency | 104 |
| Resistenza chetosi | 112 |
| Salute | 113 |
Performance Test
| Beef merit | 112 |
| Frame PT | 91 |
| Muscolarity PT | 117 |
| Legs PT | 117 |
| Average daily gain | 111 |
| RFI | 101 |
| 12m weight | 102 |
| Beef line | 111 |
| Qualità vitelli | 107 |
Linear Traits
Frame
84
low
high
Muscolarity
107
low
high
Feet and legs
102
low
high
Udder
102
low
high
Stature
80
short
tall
Body depth
95
shallow
deep
Body lenght
88
short
long
Back lenght
91
short
long
Hip width
93
narrow
wide
Rump angle
106
high pin
sloped
Hock angularity
106
steep
much angle
Hock Development
103
spongy
clear
Pasterns
104
weak
correct
Hoof height
100
low
high
Fore udder lenght
107
short
long
Fore udder attachement
105
weak
strong
Rear udder lenght
103
short
long
Central ligament
100
weak
strong
Udder depth
99
deep
shallow
Teat lenght
96
short
long
Teat thickness
102
thin
thick
Teat position
117
wide
close
Fore teat placement
88
wide
close
Rear teat placement
110
wide
close
Udder defect
106
heavy defect
slightley defect
88 100 112 124
