
Last update: 2026 January
IDAS€: +590
MILK: +139
BEEF MERIT: 104
Production
| Milk | +139 |
| Pr. % | +0,11 |
| Pr. kg | +14 |
| Fat % | -0,08 |
| Fat kg | 0 |
| Daughters | 0 |
| Herds | 0 |
| Rel.% | 77% |
Milk quality
| K - casein | BB |
| Beta-casein | A2A2 |
Management Traits
| Milking speed | 103 |
| SCS | 112 |
| Daughter Fertility | 105 |
| Longevity | 112 |
| Calving ease | 96 |
| Persistency | 119 |
| Resistenza chetosi | |
| Salute | 121 |
Performance Test
| Beef merit | 104 |
| Frame PT | |
| Muscolarity PT | |
| Legs PT | |
| Average daily gain | |
| RFI | 101 |
| 12m weight | 107 |
| Beef line | 113 |
| QualitĂ vitelli | 106 |
Linear Traits
Frame
100
low
high
Muscolarity
108
low
high
Feet and legs
99
low
high
Udder
123
low
high
Stature
97
short
tall
Body depth
98
shallow
deep
Body lenght
101
short
long
Back lenght
108
short
long
Hip width
106
narrow
wide
Rump angle
91
high pin
sloped
Hock angularity
98
steep
much angle
Hock Development
95
spongy
clear
Pasterns
100
weak
correct
Hoof height
97
low
high
Fore udder lenght
92
short
long
Fore udder attachement
121
weak
strong
Rear udder lenght
98
short
long
Central ligament
105
weak
strong
Udder depth
117
deep
shallow
Teat lenght
98
short
long
Teat thickness
79
thin
thick
Teat position
96
wide
close
Fore teat placement
106
wide
close
Rear teat placement
92
wide
close
Udder defect
100
heavy defect
slightley defect
88 100 112 124





