
Last update: 2025 December
IDAS€: +955
MILK: +976
BEEF MERIT: 116
Production
| Milk | +976 |
| Pr. % | -0,13 |
| Pr. kg | +23 |
| Fat % | -0,21 |
| Fat kg | +22 |
| Daughters | 0 |
| Herds | 0 |
| Rel.% | 75% |
Milk quality
| K - casein | AA |
| Beta-casein | A2A2 |
Management Traits
| Milking speed | 107 |
| SCS | 107 |
| Daughter Fertility | 102 |
| Longevity | 114 |
| Calving ease | 103 |
| Persistency | 95 |
| Resistenza chetosi | |
| Salute | 120 |
Performance Test
| Beef merit | 116 |
| Frame PT | |
| Muscolarity PT | |
| Legs PT | |
| Average daily gain | |
| RFI | 99 |
| 12m weight | 113 |
| Beef line | 116 |
| QualitĂ vitelli | 104 |
Linear Traits
Frame
99
low
high
Muscolarity
101
low
high
Feet and legs
122
low
high
Udder
119
low
high
Stature
101
short
tall
Body depth
96
shallow
deep
Body lenght
99
short
long
Back lenght
101
short
long
Hip width
94
narrow
wide
Rump angle
88
high pin
sloped
Hock angularity
93
steep
much angle
Hock Development
114
spongy
clear
Pasterns
114
weak
correct
Hoof height
108
low
high
Fore udder lenght
118
short
long
Fore udder attachement
113
weak
strong
Rear udder lenght
112
short
long
Central ligament
107
weak
strong
Udder depth
107
deep
shallow
Teat lenght
100
short
long
Teat thickness
90
thin
thick
Teat position
117
wide
close
Fore teat placement
113
wide
close
Rear teat placement
116
wide
close
Udder defect
103
heavy defect
slightley defect
88 100 112 124







