Last update: 2025 May
IDAS€: +243
MILK: +351
BEEF MERIT: 107
Production
| Milk | +351 |
| Pr. % | -0,07 |
| Pr. kg | +6 |
| Fat % | -0,04 |
| Fat kg | +10 |
| Daughters | 0 |
| Herds | 0 |
| Rel.% | 60% |
Milk quality
| K - casein | BB |
| Beta-casein | A2A2 |
Management Traits
| Milking speed | 91 |
| SCS | 105 |
| Daughter Fertility | 99 |
| Longevity | 98 |
| Calving ease | 101 |
| Persistency | 99 |
| Resistenza chetosi | 116 |
| Salute | 114 |
Performance Test
| Beef merit | 107 |
| Frame PT | 110 |
| Muscolarity PT | 98 |
| Legs PT | 115 |
| Average daily gain | 107 |
| RFI | 103 |
| 12m weight | 111 |
| Beef line | |
| Qualità vitelli |
Linear Traits
Frame
102
low
high
Muscolarity
105
low
high
Feet and legs
101
low
high
Udder
106
low
high
Stature
102
short
tall
Body depth
104
shallow
deep
Body lenght
100
short
long
Back lenght
102
short
long
Hip width
101
narrow
wide
Rump angle
107
high pin
sloped
Hock angularity
99
steep
much angle
Hock Development
97
spongy
clear
Pasterns
99
weak
correct
Hoof height
102
low
high
Fore udder lenght
102
short
long
Fore udder attachement
105
weak
strong
Rear udder lenght
99
short
long
Central ligament
107
weak
strong
Udder depth
99
deep
shallow
Teat lenght
115
short
long
Teat thickness
98
thin
thick
Teat position
102
wide
close
Fore teat placement
102
wide
close
Rear teat placement
99
wide
close
Udder defect
100
heavy defect
slightley defect
88 100 112 124
