
STRONG POINTS : milk, components, milking speed, longevity, balanced type, udder.
USE ON : Prince, Milito, Savoia, Doorman blood lins.
Last update: 2023 August
GPFT: +3359
IES: +384
ICS-PR: +202
Production
Milk | +503 |
Pr. % | +0,09 |
Pr. kg | +27 |
Fat % | +0,17 |
Fat kg | +39 |
Daughters | 220 |
Herds | 148 |
Rel. % | 96% |
Management Traits
Sire calving ease | 104 |
Daughter calving ease | 103 |
Milking speed | 97 |
SCS | 107 |
Udder health | 106 |
Longevity | 105 |
Fertility | 103 |
Feed Efficiency Index (PFE) | 102 |
BCS | 91 |
Grazing | 104 |
Management Traits
Automated Milking Index | 96 |
Heat Tolerance Index | 109 |
Milk qualities
K - casein | AB |
Beta Casein | A2A2 |
Beta - Lactoglobulin | AB |
Pro Caseus | 96 |
Linear Traits
Type
+0,48
low
high
Udder comp.
+1,43
low
high
Feet & Legs comp.
-0,70
low
high
Rel. %
90%
low
high
Stature
0.82
short
tall
Strength
-0.81
frail
strong
Body depth
-0.61
shallow
deep
Dairy form
0.61
right rib
open rib
Rump angle
-0.63
high pins
sloped
Thurl width
-1.38
narrow
wide
conformation
0.17
undes
desirable
Rear leg set
0.74
straight
sickle
Rear leg rear view
-1.41
hock-in
straight
Foot angle
0.51
low
steep
Locomotion
-0.34
low
high
Fore attachment
2.09
frail
strong
Rear att. height
0.40
low
high
Rear att. width
-2.13
narrow
wide
Udder cleft
0.75
weak
strong
Udder depth
2.90
deep
shallow
Front teat plmt.
0.58
wide
close
Rear teat plmt.
0.41
wide
close
Teat length
-2.34
short
long