
Last update: 2023 August
GPFT: +4051
IES: +798
ICS-PR: +810
Production
Milk | +90 |
Pr. % | +0,33 |
Pr. kg | +40 |
Fat % | +0,44 |
Fat kg | +52 |
Daughters | 139 |
Herds | 73 |
Rel. % | 89% |
Management Traits
Sire calving ease | 96 |
Daughter calving ease | 106 |
Milking speed | 98 |
SCS | 113 |
Udder health | 114 |
Longevity | 109 |
Fertility | 105 |
Feed Efficiency Index (PFE) | 94 |
BCS | 108 |
Grazing | 113 |
Management Traits
Automated Milking Index | 108 |
Heat Tolerance Index | 125 |
Milk qualities
K - casein | BB |
Beta Casein | A2A2 |
Beta - Lactoglobulin | AA |
Pro Caseus | 106 |
Linear Traits
Type
+1,00
low
high
Udder comp.
+0,91
low
high
Feet & Legs comp.
+2,17
low
high
Rel. %
83%
low
high
Stature
1.07
short
tall
Strength
1.78
frail
strong
Body depth
1.23
shallow
deep
Dairy form
-0.77
right rib
open rib
Rump angle
-0.43
high pins
sloped
Thurl width
1.41
narrow
wide
conformation
0.70
undes
desirable
Rear leg set
0.57
straight
sickle
Rear leg rear view
2.25
hock-in
straight
Foot angle
1.64
low
steep
Locomotion
2.80
low
high
Fore attachment
1.43
frail
strong
Rear att. height
0.49
low
high
Rear att. width
-0.19
narrow
wide
Udder cleft
0.27
weak
strong
Udder depth
1.65
deep
shallow
Front teat plmt.
1.43
wide
close
Rear teat plmt.
-0.55
wide
close
Teat length
-1.53
short
long