

Dam: SCHUSTER MAGIER BURGUNDI
Last update: 2025 October
IDAS€: +659
MILK: +475
BEEF MERIT: 113
Production
Milk | +475 |
Pr. % | -0,02 |
Pr. kg | +15 |
Fat % | +0,07 |
Fat kg | +25 |
Daughters | 0 |
Herds | 0 |
Rel.% | 66% |
Milk quality
K - casein | AB |
Beta-casein | A1A2 |
Management Traits
Milking speed | 110 |
SCS | 119 |
Daughter Fertility | 97 |
Longevity | 107 |
Calving ease | 96 |
Persistency | 102 |
Resistenza chetosi | 112 |
Salute | 111 |
Performance Test
Beef merit | 113 |
Frame PT | 92 |
Muscolarity PT | 118 |
Legs PT | 117 |
Average daily gain | 112 |
RFI | 102 |
12m weight | 104 |
Beef line | 106 |
Qualità vitelli | 93 |
Linear Traits
Frame
84
low
high
Muscolarity
107
low
high
Feet and legs
102
low
high
Udder
104
low
high
Stature
81
short
tall
Body depth
96
shallow
deep
Body lenght
88
short
long
Back lenght
91
short
long
Hip width
94
narrow
wide
Rump angle
106
high pin
sloped
Hock angularity
106
steep
much angle
Hock Development
103
spongy
clear
Pasterns
104
weak
correct
Hoof height
100
low
high
Fore udder lenght
107
short
long
Fore udder attachement
107
weak
strong
Rear udder lenght
103
short
long
Central ligament
100
weak
strong
Udder depth
100
deep
shallow
Teat lenght
96
short
long
Teat thickness
103
thin
thick
Teat position
118
wide
close
Fore teat placement
89
wide
close
Rear teat placement
111
wide
close
Udder defect
106
heavy defect
slightley defect
88 100 112 124