
High milk production with high milking speed, persistence and low somatic cells count.
Last update: 2026 October
IDAS€: +699
MILK: +1057
BEEF MERIT: 102
Production
| Milk | +1057 |
| Pr. % | -0,12 |
| Pr. kg | +26 |
| Fat % | -0,29 |
| Fat kg | +17 |
| Daughters | 0 |
| Herds | 0 |
| Rel.% | 80% |
Milk quality
| K - casein | AB |
| Beta-casein | A2A2 |
Management Traits
| Milking speed | 116 |
| SCS | 107 |
| Daughter Fertility | 109 |
| Longevity | 107 |
| Calving ease | 97 |
| Persistency | 110 |
| Resistenza chetosi | 106 |
| Salute | 127 |
Performance Test
| Beef merit | 102 |
| Frame PT | 103 |
| Muscolarity PT | 105 |
| Legs PT | 101 |
| Average daily gain | 107 |
| RFI | 77 |
| 12m weight | 105 |
| Beef line | 93 |
| QualitĂ vitelli | 96 |
Linear Traits
Frame
102
low
high
Muscolarity
94
low
high
Feet and legs
111
low
high
Udder
115
low
high
Stature
104
short
tall
Body depth
95
shallow
deep
Body lenght
103
short
long
Back lenght
103
short
long
Hip width
100
narrow
wide
Rump angle
98
high pin
sloped
Hock angularity
98
steep
much angle
Hock Development
102
spongy
clear
Pasterns
107
weak
correct
Hoof height
114
low
high
Fore udder lenght
97
short
long
Fore udder attachement
102
weak
strong
Rear udder lenght
105
short
long
Central ligament
114
weak
strong
Udder depth
116
deep
shallow
Teat lenght
86
short
long
Teat thickness
95
thin
thick
Teat position
122
wide
close
Fore teat placement
101
wide
close
Rear teat placement
110
wide
close
Udder defect
103
heavy defect
slightley defect
88 100 112 124





