
Last update: 2026 January
IDAS€: +150
MILK: -93
BEEF MERIT: 105
Production
| Milk | -93 |
| Pr. % | +0,05 |
| Pr. kg | +1 |
| Fat % | +0,06 |
| Fat kg | +1 |
| Daughters | 0 |
| Herds | 0 |
| Rel.% | 76% |
Milk quality
| K - casein | BB |
| Beta-casein | A2A2 |
Management Traits
| Milking speed | 91 |
| SCS | 105 |
| Daughter Fertility | 100 |
| Longevity | 99 |
| Calving ease | 102 |
| Persistency | 100 |
| Resistenza chetosi | |
| Salute | 110 |
Performance Test
| Beef merit | 105 |
| Frame PT | |
| Muscolarity PT | |
| Legs PT | |
| Average daily gain | |
| RFI | 104 |
| 12m weight | 110 |
| Beef line | 108 |
| QualitĂ vitelli | 96 |
Linear Traits
Frame
102
low
high
Muscolarity
106
low
high
Feet and legs
102
low
high
Udder
105
low
high
Stature
102
short
tall
Body depth
105
shallow
deep
Body lenght
101
short
long
Back lenght
102
short
long
Hip width
101
narrow
wide
Rump angle
108
high pin
sloped
Hock angularity
100
steep
much angle
Hock Development
96
spongy
clear
Pasterns
100
weak
correct
Hoof height
102
low
high
Fore udder lenght
101
short
long
Fore udder attachement
106
weak
strong
Rear udder lenght
96
short
long
Central ligament
108
weak
strong
Udder depth
98
deep
shallow
Teat lenght
116
short
long
Teat thickness
100
thin
thick
Teat position
103
wide
close
Fore teat placement
102
wide
close
Rear teat placement
97
wide
close
Udder defect
99
heavy defect
slightley defect
88 100 112 124








