Last update: 2026 May
IDAS€: +828
MILK: +548
BEEF MERIT: 100
Production
| Milk | +548 |
| Pr. % | 0,00 |
| Pr. kg | +19 |
| Fat % | -0,03 |
| Fat kg | +20 |
| Daughters | 0 |
| Herds | 0 |
| Rel.% | 79% |
Milk quality
| K - casein | AA |
| Beta-casein | A1A2 |
Management Traits
| Milking speed | 90 |
| SCS | 108 |
| Daughter Fertility | 122 |
| Longevity | 118 |
| Calving ease | 109 |
| Persistency | 106 |
| Resistenza chetosi | 84 |
| Salute | 121 |
Performance Test
| Beef merit | 100 |
| Frame PT | 90 |
| Muscolarity PT | 103 |
| Legs PT | 113 |
| Average daily gain | 97 |
| RFI | 95 |
| 12m weight | 102 |
| Beef line | 108 |
| Qualità vitelli | 113 |
Linear Traits
Frame
100
low
high
Muscolarity
103
low
high
Feet and legs
99
low
high
Udder
126
low
high
Stature
98
short
tall
Body depth
99
shallow
deep
Body lenght
101
short
long
Back lenght
101
short
long
Hip width
109
narrow
wide
Rump angle
88
high pin
sloped
Hock angularity
105
steep
much angle
Hock Development
102
spongy
clear
Pasterns
95
weak
correct
Hoof height
97
low
high
Fore udder lenght
105
short
long
Fore udder attachement
126
weak
strong
Rear udder lenght
95
short
long
Central ligament
121
weak
strong
Udder depth
119
deep
shallow
Teat lenght
95
short
long
Teat thickness
80
thin
thick
Teat position
121
wide
close
Fore teat placement
115
wide
close
Rear teat placement
122
wide
close
Udder defect
104
heavy defect
slightley defect
88 100 112 124
