
Last update: 2026 May
IDAS€: +723
MILK: +793
BEEF MERIT: 114
Production
| Milk | +793 |
| Pr. % | -0,04 |
| Pr. kg | +24 |
| Fat % | -0,12 |
| Fat kg | +22 |
| Daughters | 0 |
| Herds | 0 |
| Rel.% | 80% |
Milk quality
| K - casein | AB |
| Beta-casein | A2A2 |
Management Traits
| Milking speed | 102 |
| SCS | 106 |
| Daughter Fertility | 106 |
| Longevity | 106 |
| Calving ease | 106 |
| Persistency | 90 |
| Resistenza chetosi | 101 |
| Salute | 108 |
Performance Test
| Beef merit | 114 |
| Frame PT | 117 |
| Muscolarity PT | 108 |
| Legs PT | 117 |
| Average daily gain | 114 |
| RFI | 96 |
| 12m weight | 116 |
| Beef line | 111 |
| QualitĂ vitelli | 103 |
Linear Traits
Frame
106
low
high
Muscolarity
93
low
high
Feet and legs
116
low
high
Udder
106
low
high
Stature
110
short
tall
Body depth
95
shallow
deep
Body lenght
109
short
long
Back lenght
109
short
long
Hip width
102
narrow
wide
Rump angle
103
high pin
sloped
Hock angularity
90
steep
much angle
Hock Development
100
spongy
clear
Pasterns
113
weak
correct
Hoof height
113
low
high
Fore udder lenght
116
short
long
Fore udder attachement
93
weak
strong
Rear udder lenght
109
short
long
Central ligament
98
weak
strong
Udder depth
100
deep
shallow
Teat lenght
98
short
long
Teat thickness
98
thin
thick
Teat position
107
wide
close
Fore teat placement
109
wide
close
Rear teat placement
98
wide
close
Udder defect
98
heavy defect
slightley defect
88 100 112 124








