Last update: 2026 April
IDAS€: +722
MILK: +108
BEEF MERIT: 104
Production
| Milk | +108 |
| Pr. % | +0,02 |
| Pr. kg | +6 |
| Fat % | +0,13 |
| Fat kg | +15 |
| Daughters | 0 |
| Herds | 0 |
| Rel.% | 78% |
Milk quality
| K - casein | AB |
| Beta-casein | A1A2 |
Management Traits
| Milking speed | 97 |
| SCS | 105 |
| Daughter Fertility | 125 |
| Longevity | 116 |
| Calving ease | 96 |
| Persistency | 91 |
| Resistenza chetosi | 100 |
| Salute | 128 |
Performance Test
| Beef merit | 104 |
| Frame PT | 95 |
| Muscolarity PT | 110 |
| Legs PT | 114 |
| Average daily gain | 103 |
| RFI | 101 |
| 12m weight | 95 |
| Beef line | 109 |
| Qualità vitelli | 112 |
Linear Traits
Frame
97
low
high
Muscolarity
109
low
high
Feet and legs
111
low
high
Udder
114
low
high
Stature
94
short
tall
Body depth
105
shallow
deep
Body lenght
94
short
long
Back lenght
94
short
long
Hip width
106
narrow
wide
Rump angle
92
high pin
sloped
Hock angularity
100
steep
much angle
Hock Development
97
spongy
clear
Pasterns
109
weak
correct
Hoof height
111
low
high
Fore udder lenght
101
short
long
Fore udder attachement
113
weak
strong
Rear udder lenght
107
short
long
Central ligament
98
weak
strong
Udder depth
104
deep
shallow
Teat lenght
111
short
long
Teat thickness
85
thin
thick
Teat position
104
wide
close
Fore teat placement
116
wide
close
Rear teat placement
104
wide
close
Udder defect
101
heavy defect
slightley defect
88 100 112 124
