
Last update: 2026 May
IDAS€: +375
MILK: +435
BEEF MERIT: 107
Production
| Milk | +435 |
| Pr. % | +0,06 |
| Pr. kg | +21 |
| Fat % | +0,08 |
| Fat kg | +26 |
| Daughters | 0 |
| Herds | 0 |
| Rel.% | 78% |
Milk quality
| K - casein | AB |
| Beta-casein | A1A2 |
Management Traits
| Milking speed | 97 |
| SCS | 103 |
| Daughter Fertility | 99 |
| Longevity | 98 |
| Calving ease | 100 |
| Persistency | 93 |
| Resistenza chetosi | 98 |
| Salute | 99 |
Performance Test
| Beef merit | 107 |
| Frame PT | 100 |
| Muscolarity PT | 107 |
| Legs PT | 95 |
| Average daily gain | 106 |
| RFI | 107 |
| 12m weight | 102 |
| Beef line | 104 |
| QualitĂ vitelli | 98 |
Linear Traits
Frame
99
low
high
Muscolarity
99
low
high
Feet and legs
93
low
high
Udder
103
low
high
Stature
96
short
tall
Body depth
111
shallow
deep
Body lenght
95
short
long
Back lenght
95
short
long
Hip width
97
narrow
wide
Rump angle
103
high pin
sloped
Hock angularity
102
steep
much angle
Hock Development
89
spongy
clear
Pasterns
100
weak
correct
Hoof height
104
low
high
Fore udder lenght
110
short
long
Fore udder attachement
103
weak
strong
Rear udder lenght
103
short
long
Central ligament
107
weak
strong
Udder depth
94
deep
shallow
Teat lenght
106
short
long
Teat thickness
103
thin
thick
Teat position
100
wide
close
Fore teat placement
91
wide
close
Rear teat placement
88
wide
close
Udder defect
104
heavy defect
slightley defect
88 100 112 124




