Last update: 2026 May
IDAS€: +909
MILK: +452
BEEF MERIT: 102
Production
| Milk | +452 |
| Pr. % | +0,07 |
| Pr. kg | +22 |
| Fat % | +0,09 |
| Fat kg | +27 |
| Daughters | 0 |
| Herds | 0 |
| Rel.% | 75% |
Milk quality
| K - casein | AA |
| Beta-casein | A1A2 |
Management Traits
| Milking speed | 106 |
| SCS | 112 |
| Daughter Fertility | 103 |
| Longevity | 121 |
| Calving ease | 107 |
| Persistency | 100 |
| Resistenza chetosi | 106 |
| Salute | 104 |
Performance Test
| Beef merit | 102 |
| Frame PT | 102 |
| Muscolarity PT | 103 |
| Legs PT | 123 |
| Average daily gain | 102 |
| RFI | 96 |
| 12m weight | 102 |
| Beef line | 111 |
| Qualità vitelli | 113 |
Linear Traits
Frame
102
low
high
Muscolarity
105
low
high
Feet and legs
120
low
high
Udder
118
low
high
Stature
105
short
tall
Body depth
97
shallow
deep
Body lenght
104
short
long
Back lenght
104
short
long
Hip width
97
narrow
wide
Rump angle
95
high pin
sloped
Hock angularity
93
steep
much angle
Hock Development
116
spongy
clear
Pasterns
108
weak
correct
Hoof height
101
low
high
Fore udder lenght
113
short
long
Fore udder attachement
110
weak
strong
Rear udder lenght
99
short
long
Central ligament
97
weak
strong
Udder depth
115
deep
shallow
Teat lenght
92
short
long
Teat thickness
91
thin
thick
Teat position
108
wide
close
Fore teat placement
101
wide
close
Rear teat placement
98
wide
close
Udder defect
96
heavy defect
slightley defect
88 100 112 124
