
Last update: 2026 October
IDAS€: +375
MILK: +414
BEEF MERIT: 111
Production
| Milk | +414 |
| Pr. % | -0,01 |
| Pr. kg | +14 |
| Fat % | -0,18 |
| Fat kg | +2 |
| Daughters | 0 |
| Herds | 0 |
| Rel.% | 79% |
Milk quality
| K - casein | AB |
| Beta-casein | A2A2 |
Management Traits
| Milking speed | 100 |
| SCS | 96 |
| Daughter Fertility | 96 |
| Longevity | 108 |
| Calving ease | 101 |
| Persistency | 99 |
| Resistenza chetosi | 104 |
| Salute | 92 |
Performance Test
| Beef merit | 111 |
| Frame PT | 108 |
| Muscolarity PT | 113 |
| Legs PT | 108 |
| Average daily gain | 104 |
| RFI | 110 |
| 12m weight | 107 |
| Beef line | 113 |
| QualitĂ vitelli | 106 |
Linear Traits
Frame
108
low
high
Muscolarity
96
low
high
Feet and legs
99
low
high
Udder
116
low
high
Stature
109
short
tall
Body depth
111
shallow
deep
Body lenght
105
short
long
Back lenght
103
short
long
Hip width
97
narrow
wide
Rump angle
114
high pin
sloped
Hock angularity
101
steep
much angle
Hock Development
99
spongy
clear
Pasterns
97
weak
correct
Hoof height
105
low
high
Fore udder lenght
106
short
long
Fore udder attachement
108
weak
strong
Rear udder lenght
100
short
long
Central ligament
119
weak
strong
Udder depth
107
deep
shallow
Teat lenght
98
short
long
Teat thickness
99
thin
thick
Teat position
116
wide
close
Fore teat placement
116
wide
close
Rear teat placement
112
wide
close
Udder defect
102
heavy defect
slightley defect
88 100 112 124






